Tuesday, April 14, 2026

Branding Iron

Little carries more meaning in cowboy world than brands. They symbolize, not just ownership, but a tradition that grounds a man in something deeper than himself. 


Better yet, are branding irons that have been held in hands and placed on cows for generations. 


This was Great-grandpa Adam's brand and iron. It is little, for calves. And you can see that it was hammered together by a blacksmith. Awesome to see it still in use today. 


# 12 - We call it the Reverse L Drawknife.


With a few calves to brand, Clint got it heating up in the fire. 


While Darin and I rounded up the critters. 


Cows and calves look real good. 


Then both of them put the sneak on, so we could tag, vaccinate, and brand each calf. 


Boot on the rib and brand on the hip. 


Works just as good as it did in 1950. 


Everybody's happy. 


Including Fr. Bryce.

Fun stuff. When I hold this iron, I hold history. I can't help but be thankful for Grandpa Adam, who came over from Germany and worked hard to buy a farm in Wyoming. And to Grandpa Lloyd, who took up ranching and kept agriculture alive in the family through the tough times of the 70s and 80s. And to Dad who owns this iron and helps support my cattle craze. Long live brands. And long live Catholic Cowboys. 

Spiritual Way

Think spiritually. 




Saturday, April 11, 2026

Hauling Cows

With three pairs branded and strong, we decided to haul them to pasture. No better place for cattle to flourish than with green grass and fresh water. 


Before we hauled them up, though, we had one more shot to give them. Devlin and Clint went in to catch the calves. 


Eventually we reverted to the rope to finish the job. 


Good catch by both. 


Then we jumped everything in the stock trailer. Cows first, then calves.


And took them up to the spring pasture and turned them loose. Bad scenario to deal with. We let the calves out first and they hit the ground running. We had to run the moms to catch up. If not... non-mothered up calves are not fun to chase around the country. 


Thanks be to God, all got settled.

Looks good. Should be a good pasture for them to roam. And a good pasture for us to saddle up and check on. Win win. Hopefully, we'll get some rain and keep the green growing. Regardless, this spring pasture will keep these pairs in good shape until summer rolls around. Let's ranch.

Hauling Water

The spring pasture we want to use has a poor water supply. So, if we want to use it, we need to haul water. A few head, we can keep up with. But, once all 11 pairs are up there, we are going to need some volume. So we went on the hunt for a water truck, and I’ll be darned if we didn’t find one. 


Our buddy Paul located this 1997 beauty in Wright WY. 


So Peter and I jumped in his pickup to go take a looksee. Not bad.


Runs on propane. Which isn't bad in general, just that you have to go to town to fill up. 


So we made the deal and wheeled her home. 


The next day, we got busy plumbing it in for our water trough needs. 


Clint lent me a hand and got her filling up. Probably 2 hrs to fill it all the way up. 


Then we took it and a fiberglass trough up to the pasture. Devlin and Charlotte got it all leveled out for us. 


We just hooked a simple garden hose float up to it. Takes a while to fill, but is a simple way to keep it maintained. 


Money. 


Ranch ready.

Good stuff. This set up will be real handy for the next month or so. Then the cows will go over to Worland. We'll see what to do with the truck after that. I'm sure we can get our money back out of it. However, with a dry summer looking at us, it might be a great commodity to have on hand. We'll see. For now, let's haul some water!

Friday, April 10, 2026

Why we do What we do at Mass

Every Advent and Lent, I try to teach some sort of class. This Lent, our topic was Why we do What we do at Mass. Using the Second Vatican Council document Sacrosanctum Concilium as our guide, we went through the Mass, part by part, for six weeks. We all enjoyed it, and we thought you might too. 

Introductory Rites:



Liturgy of the Word:



Creed and Offertory: 



Sacred Art and Music: 



Liturgy of the Eucharist:



Holy Communion and Dismissal:



Good stuff. I really enjoyed teaching this class and learned a lot. My greatest take away, is that our current liturgy, known as the Mass of Paul VI, is a more mature form of the liturgy, because it requires full, conscious, and active participation by the lay faithful in the pews. Ranching intentionally. 

Wednesday, April 8, 2026

Paul Casey

Fun stuff.




Sixth Calf

Finally, we got some color. Grandma had her calf today. Little grey heifer. Cool critter. 


I like color. Mom is a Red Angus/Charolais cross, who is yellow. Her first calf was red, second smokey white, and now this grey. Nice calf.


When I arrived, Mom was excited. Baby was stuck under the fence. Even if she did get out on her own, she would have been on the wrong side of the fence. 


Thankfully, we got her pushed back through. Both were happy. 


I'm happy too.

Good stuff. Grandma was our herd starter. We bought her to fatten and eat, and that fall she calved instead. Ever since, she has produced nice calves. Now that she has calved, we can start to move some pairs around. Ranch on. 

Face of God

The Eucharist is the Face of God.




Branding Iron

Little carries more meaning in cowboy world than brands. They symbolize, not just ownership, but a tradition that grounds a man in something...